Ingredients:
10 oz fish fillet 1 egg ½ cup cornflour ½ wok oil for deep frying 1 slice ginger 1 shallot 1 garlic clove 2 tbsp pickled vegetables 2 tbsp oil
Fish Marinade:
1 tsp soy sauce ½ tsp sugar . . . → Read More: Deep Fried Fish in Sweet Sour Sauce


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