For best results, use one of the hotter or milder Indian Madras curry powders in this dish. Cantonese Beef Curry serves 3 – 4 as part of a multicourse meal.
Prep Time: 5 minutes Cook Time: 10 minutes . . . → Read More: Cantonese Beef Curry
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Ingredients: 300 grams (0.66 lb) ground beef 350 grams (0.77 lb) bread crumbs 2 eggs 1 gram (1/4 tsp) MSG 2 grams (1/3 tsp) salt 10 grams (2 tsp) cooking wine 5 grams (1/6 oz) finely cut scallions 5 . . . → Read More: Crispy Beef Roll Ingredients: 300 grams (0.66 lb) beef tenderloin 75 grams (0.165 lb) canned pineapple 1 egg white 2 grams (1/3 tsp) salt 30 grams (2 tbsp) water 10 grams (1 1/2 tbsp) dry cornstarch 10 grams (2 tsp) mixture of cornstarch . . . → Read More: Sliced Beef with Pineapple Ingredients: 300 grams (0.66 lb) beef tenderloin 50 grams (0.11 lb) white sesame 1 egg 10 grams (2 tsp) cooking wine 2 grams (1/3 tsp) salt 1 gram (1/4 tsp) MSG 20 grams (2/3 oz) wheat flour 250 grams (1/2 . . . → Read More: Beef Fillet with Seasame |
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